Walnut Creek, Ohio 44687
A Note from Rebecca's Family
Rebecca and her husband, Jim, opened Rebecca’s Bistro in 2002 inside a historic 1800s log cabin in Walnut Creek, Ohio. Her love of cooking and welcoming others shaped the warm, community‑focused atmosphere she envisioned; a place where people could gather for great food and fellowship.
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​In 2024, after some health complications, Rebecca was no longer able to run the bistro . Her family and the dedicated staff stepped in to carry her mission forward. Rebecca sadly passed away in January 2026, but with the support of her husband, their two sons, and their wives, the bistro continues to operate just as she hoped, remaining a true “Gathering of Friends.”
Blessings,
-Jim, Chris and Becky, Kyle and Kendra
What to Expect
Rebecca's serves breakfast Monday through Saturday from 8am to 10:30am and lunch from 10:30am to 3pm. The lunch menu includes salads, hearty sandwiches, savory soups, various entrees, and delightful desserts. All sandwiches can be ordered with our popular gluten free bread. The menu is limited in offerings, but changes biweekly to provide customers with a variety of dining options. We insist on quality ingredients and use locally grown, seasonal, fresh fruits and vegetables.
The breakfast menu includes omelettes, stuffed French toast, and the local favorite—creamed eggs over toast. Plus, Rebecca's Bistro has a variety of espresso drinks, tea's, and fruit smoothies.